Thursday, May 15, 2014
Food Batch
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| Mint smoothie. |
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| Looks exciting! |
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| I didn't want to cut it and ruin the flower. |
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| Green tea cake. |
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| Bread, served with cold olive/tomato sauce/oil mix. Different. |
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| Not sure why I took this. However, it's probably the first pasta I have posted since I don't normally eat pasta. |
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| Who wants some? What might be floating beneath the surface? |
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| Ice creams trucks make such fun cones here! |
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| Indian potato chips. Basically, chips with Indian sauces instead of salsas. Good concept. |
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| German "nut corner" from the German Bakery. |
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| Six different ceviches! Paradise in Puerto Rico! |
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| Tostones for the ceviche. |
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| Snapper mofongo. Better than what I get here in NYC. |
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| Puerto Rican creme brulee. Not sure what makes it Puerto Rican. |
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| Vaca Frita. One of my two favorite Caribbean dishes. |
Chips
While waiting for my breakfast, I decided to take pictures of all the chips around me in the store. What ever happened to Doritos, Fritos, and Ruffles?
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| What about regular tortilla chips? Who eats cassava? |
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| Well, I do like hummus. |
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| What's wrong with normal oil? |
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| Popped edamame?! What? |
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| Pomegranate chips? Ridiculous. |
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| And now the hummus chips makes an appeared with quinoa. |
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| Creamy ranch soy? Chips from Hell. Falafel chips sound okay. |
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| Rice and beans. In chip form. |
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| At least the shape is useful if not the flavors. |
Montreal
Oui oui!
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| They like to mix Guinness and cider up here. |
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| Nice accents. |
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| Why not live in a castle? |
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| They really like murals here. |
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| A mushroom store. |
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| Mushroom cookies. Yes, they taste strongly of mushrooms. |
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| Maple syrup/maple candy/maple anything store. |
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| Because square rice is so much cooler than round rice. |
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| View from my hotel room. |
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| Notre Dame outside. |
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| Notre Dame inside. |
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| Canada has better mailboxes than we do. |
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| Not the Canadian breakfast I had pictured. (It's actually an English breakfast.) |
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| Maple syrup laid on ice to freeze it. Homemade popsicles! |
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| My Easter service was here. I should have learned French first. |
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